
Aurangabad, Bihar, is a city that delights food lovers with its rich and diverse street food culture. From spicy chaats to savory kebabs, the city’s street food vendors offer a unique culinary experience. Here’s a comprehensive list of the best street food spots that you shouldn’t miss when visiting Aurangabad.
Here’s a detailed guide on the Top 10 Street Food Destinations in Aurangabad, Bihar that will make any new tourist or city visitor feel at home.
1. Chai Samosa Cafe
- Location: Opposite Sadar Market.
- What to Try: The crispy samosas filled with spicy potato stuffing and served with flavorful chole (chickpea curry) are perfect for an evening snack.
- Special Tip: Pair it with a sweet lassi to balance out the spice.
2. Khoya Kulfi
- Location: Near Lajpat Nagar, Aurangabad.
- What to Try: The Khoya Kulfi, made from rich khoya (milk solids) topped with a variety of dry fruits, is a must-try dessert.
- Special Tip: Make sure to try it on a hot summer day for the ultimate cooling experience.
3. Dhabu Ki Chaat
- Location: Near Police Station, Aurangabad.
- What to Try: Dhabu Ki Chaat is famous for its tangy and spicy flavors. The papri, aloo tikki, and dahi puri here are served with an irresistible combination of chutneys.
- Special Tip: Best enjoyed during the evening when the place is bustling with locals.
4. Kachori and Sabzi
- Location: Main Bazaar.
- What to Try: The deep-fried kachoris stuffed with spiced fillings and served with flavorful sabzi (vegetable curry) are perfect for breakfast or an evening snack.
- Special Tip: It’s best enjoyed when freshly made for the crispy texture.
5. Dahi Puri
- Location: Near Hanuman Mandir.
- What to Try: The sweet and spicy dahi puri, filled with curd, potatoes, and sev, topped with a variety of chutneys, is an iconic street food dish.
- Special Tip: Be sure to eat it fresh to enjoy the crunch and flavors together.
6. Chana Chaat
- Location: Close to Raghunath Mandir.
- What to Try: Chana Chaat is a savory dish made from black chickpeas mixed with onions, tomatoes, spices, and fresh coriander. It’s a perfect blend of tangy and spicy flavors.
- Special Tip: Squeeze a little lime to enhance the taste.
7. Pani Puri
- Location: Near Shiv Mandir.
- What to Try: The Pani Puri in Aurangabad is known for its flavorful tamarind water and crispy puris. They serve it fresh and tangy, making it a hit among foodies.
- Special Tip: Try a mix of sweet and spicy pani for a varied taste.
8. Kebab and Rolls
- Location: Mirzapur Road.
- What to Try: Savory kebabs like chicken tikka and seekh kebabs are grilled to perfection and served with rumali roti or naan.
- Special Tip: Don’t miss out on the spicy chutneys that accompany these kebabs.
9. Pesarattu
- Location: Near the Sadar Bazaar.
- What to Try: This South Indian crepe made from green gram flour is crisp and served with coconut chutney.
- Special Tip: Pair it with a hot cup of ginger chai.

10. Momos Mirchi
- Location: Near Railway Station.
- What to Try: The smoky tandoori momos, served with tangy chutney, are a fusion dish that has become a local favorite.
- Special Tip: Ask for extra chutney for that extra kick of flavor.
Conclusion
Aurangabad’s street food scene is diverse and flavorful, offering everything from spicy chaats to hearty kebabs. Whether you’re a local or a tourist, these spots offer a taste of Aurangabad’s vibrant food culture that you can’t miss. Next time you’re in the city, make sure to indulge in these must-try dishes for a memorable culinary experience.
I am a travel writer and regional storyteller dedicated to documenting the culture, heritage, daily life, and travel experiences of Bihar. Through Mera Apna Bihar, I share local insights, real travel stories, and on-ground experiences that highlight the true spirit of Bihar for readers, travelers, and culture enthusiasts.
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